Frozen Nougatine Recipe
I am sharing this recipe after requests from a few people who have eaten it recently. We served it at our Speed Dating event & last week I made it […]
I am sharing this recipe after requests from a few people who have eaten it recently. We served it at our Speed Dating event & last week I made it […]
I’ve been experimenting with a new cake this week after a lazy Sunday morning in bed dozing and dreaming up ideas. The cake I imagined as I was all snuggled […]
These biscuits are great with a cup of tea ie. great dunkers. They have the texture of Macvities ginger snaps while tasting of syrup & cardamom. I wanted to try […]
We have just finished our run of Portuguese supperclubs. It has been a lot of fun & our guests seem to have loved the food. The most popular dishes were […]
Another elderflower recipe. I couldn’t help it this is the best jam I have ever made, by far. This is a classic flavour combination & no wonder, it’s seriously delicious. […]
It’s rhubarb season = happy days! I made this yesterday as a friend was coming for dinner. It was really delicious so I thought I would share the recipe & […]
Since moving back to the UK it’s been a real pleasure to live close to one of my dear friends from university. We were both keen bakers, even back then, […]
Pfeffernusse have become part of my Christmas tradition. I first tried them a few years ago when an American friend made them in Peru (thanks Maureen!). They taste like extra […]
Have you ever eaten custard apple? It’s also known as cherimoya and is primarily grown in South America and Australia. Currently in Barcelona these unusual-looking fruits are in season and […]
This is a very quick post to share a delicious breakfast recipe which I made last weekend. We woke up on a somewhat grey morning, with somewhat grey complexions, after […]